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Showing posts with label Xmas. Show all posts
Showing posts with label Xmas. Show all posts

Friday, December 12, 2014

Christmas at SYNC Korean Tapas Bar @ Serangoon Gardens

SYNC™ Korean Tapas Bar 
Address: 12 Maju Avenue, Serangoon Garden Estate 
Opening Hour: 11am to 11pm Monday, Wednesday, Thursday 
                             11am-12am Friday to Sunday
                             Closed on Tuesdays

Sync christmas SYNC™ launched Singapore's first Korean-inspired Holiday menu! A delicious selection of tapas and mains available from S$9.90 onwards! 

Since its opening in end October 2014, SYNC™ Korean Tapas Bar has been making headlines with its unique offerings that combine well-loved Korean dishes with Spanish-style tapas, delivering a unique culinary experience to diners.

From 12 December 2014 to 2 January 2015, choose from a selection of six mouth-watering tapas and mains that start from $9.90 onwards. 

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SWEET POTATO CROQUETTES S$10.90/3s

Traditional Korean sweet potatoes fried with cheese and chorizo, topped with apple salsa for a festive taste.

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Took a first bite and thought that it is still not bad looking, decided to take a shot. Eat it while its hot, quite a good appetiser.

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KALBIJIM S$26.90

My favourite dish that night!

Delicious short ribs braised for 48 hours with Korean sauce, served with mashed potatoes, pickled daikon and marinated with kalbi Jim, a Korean flavouring. The short ribs is so tender i tore it apart with fork & spoon, although 1 mouth can contain the whole piece of meat, I like to take small bites. 

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CHRISTMAS CITRUS SALAD S$9.90 

A colourful salad made with pomegranate, orange and mesclun, topped with citrus dressing.

I actually prefers this to their salad on their regular menu. Jacq & I love the pomegranate, they add sweetness & crunch to the salad. 

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CLAY DUCK SSAM S$10.90/4s

Blending traditional Korean food with Christmas flavour, this clay duck meat is served with Korean daikon and a perilla leaf. K's favourite among all the dishes.

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TURKEY RISOTTO S$26.90

Enjoy succulent turkey roulade with Korean barley risotto, topped with sauteed mushrooms and cranberries. 

The barley risotto is too cheesy for my liking or maybe barley just doesn't taste good with cheese. But I enjoyed the turkey roulade. 

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CHESTNUT CRUNCHY BAR S$10.90

Chestnut mousse in a chocolate tart shell, topped with crunchy pearls and orange gel.

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And when we cut it, the orange gel flows like orange juice, was a little overwhelming on the orange gel, we couldn't taste the chestnut mousse.

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Lastly,Gingerbreadman for diners!! Super cute looking. 

For its regular menu, you may refer to my first post here.


As for the Sync Korean Fusion Bar, we did not forget about them! This is their Christmas menu!
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Thank you SYNC for having us for the Christmas Menu tasting. 

Thursday, December 4, 2014

Christmas @ O'Coffee Club

O'Coffee Club

A few weekends back, I attended O'Coffee Club's media Christmas party and I was awed by the food. 

I actually didn't remember O'Coffee Club serves any food nice enough for me to remember and dying to go back. 

This time round, a few dishes captured my heart. Can't wait to show them to you!

O'Coffee Club introduces its Christmas range of confectionery this year as part of its 2014 festive collection themed ''My Favourite Things''.

(Pardon my huge watermark, was used to my new iPhone app)


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We were at the O'Coffee Club at Raffles Place and I really love this place! So bright, lighting is great and it makes my pictures looking great!

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ICE EARL VANILLA S$7.90

The lovely Valerie & Sharen of O'Coffee Club mentioned that this is nice so I decided to give it a try. It was really good!

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ICED LYCHEE PASSIONFRUIT TEA S$6.90

I love my 2nd drink too, so refreshing, especially after all the food I have eaten.



Sad to say, some of the food below are made specially for the party, so you don't have the honour to try them. I was glad I did. 

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BRUSSELS SPROUTS WITH BACON & ONION (Specially for this party)
OVEN-ROASTED ROOT VEGETABLES WITH THYME & BUTTER (Specially for this party)

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CHICKEN PIE (Specially for this party)

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CHICKEN TRUFFLE MUSHROOM PASTA S$16 (available in for dine-in at selected outlets till 31st December 2014)

Spaghetti with roasted chicken, mixed mushrooms & truffle cream.

I am sooooooo happy to say that this is so delicious that we had second helpings, I wished I could pack some home for dinner & supper though. Not to fret, this is available for dining in!

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TURKEY ROULADE WITH CRANBERRY COMPOTE S$18 (available in for dine-in at selected outlets till 31st December 2014)

Turkey & mushroom roulade, buttered baby carrots, asparagus & mashed potatoes.

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SMOKED DUCK SALAD WITH CITRUS VINAIGRETTE S$12 (available in for dine-in at selected outlets till 31st December 2014)

Meclun, dark cherries & sliced smoked duck. An awesome appetiser to start with!

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SANDWICHES (Specially for this party)

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WHOLE ROASTED TOM TURKEY (Specially for this party)

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SLOW-ROASTED 120-DAY GRAIN-FED RIBEYE WITH RED WINE SAUCE

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Thats the ribeye on the left and the SUPER AWESOME pasta on the right. Thanks to Lirong for the hand model for this shot.

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The desserts table!!

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CHOCOLATE WONDERLAND S$53.50 NETT (approx. 1 kg)

This classic chocolate log cake starts with a luscious chocolate sponge, it is then covered with layers of indulgent dark chocolate ganache, budgets of cream cheese & crunchy praline feuilletine. 

This is a hot favourite! At the first bite, it wasn't anything awesome really. However as I fork it further up to the crunchy praline feuilletine, it was pretty good! Rocher cake anyone?

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I past by the new O'Coffee Club at The Seletar Mall and saw that they were selling the log cakes in slices like these! Now you can have log cakes while dining in! How cool!

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WHITE LYCHEE CHRISTMAS S$58.85 NETT (Approx. 1kg)

NEW FLAVOUR! and I love this! or you may call me a lychee fan. 

This traditional swiss roll features a light orange sponge cake layered with fragrant lychee emulsion and piquant raspberry jam. Nestled in the centre is a rose essence cream, which will definitely pique your interest.

Not only it taste great but the cross section looks pretty too. 

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There are 2 more log cakes which are also new flavours, they are:

MONT BLANC YULETIDE S$53.50 NETT (Approx. 1kg)
Made up of generous layers of velvety chestnut with kirsch and zesty blood orange jelly, enveloped in an aromatic chestnut mousse on a base of almond sponge.

SANTA's MACADAMIA NOEL S$63.15 NETT (Approx. 1kg)
The nutty and crunchy ensemble features a crisp sable breton base, layers of macadamia sponge dotted with crunchy macadamia pieces, and a smooth praline mousse infused with Gianduja chocolate.

Order at any of the 20 O'Coffee Club outlets 3 working days in advance. You may pick them up from the outlet or request for delivery. 

Taking orders till 22nd December 2014 and last day of collection/delivery is 31st December 2014.

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PRALINE GIFT BOX S$24/12 pieces

Earl Grey Raspberry, Grand Marnier Sesame, Baileys and Crispy Chocolate Feuilletine are the flavours. 

Don't they look like crystals?

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CLASSIC CHRISTMAS STOLLEN S$14/400g

A traditional German Christmas cake packed with juicy golden sultanas and mixed fruits and coated with snow sugar.

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SABLE COOKIES S$17.10/jar
CHECKERBOARD COOKIES S$18/jar
OATS & RAISINS COOKIES S$13.50/jar

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DARK CHOCOLATE COOKIES S$9.80/pack 

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CHRISTMAS MACARONS S$9.65/box of 4  |  $25.70/box of 12

Christmas edition macarons come in Earl Gret Marshmallow, Gingerbread & Grand Marnier Sesame!

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Plating done by sissy, so pretty!

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JOY S$9

Grand marnier parfait with raspberry sorbet, sweet almond nibs.

I have to say this is a very special mudpie compared to what I always had. It is so good that I really urge you to try before they are gone!

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JOLLY MUD PIE S$12.20

Layers of strawberry sorbet honey parfait, crunchy almond & Italian Mint Meringue. Both are really equally good, with berry sorbet, I really cannot decide which is a winner, I take both!


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Lirong, Jennifer

With the lovely ladies as my afternoon tea companion.

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As usual, sissy helped us cut the chocolates, macarons, desserts. Will always laugh at her cutting skills but still grateful to have a foodie sissy to share food with!


EXCLUSIVE PROMOTIONS!
15% discount for DBS/POSB/CIMB cardholders for festive dining from 13th November till 31st December 2014!

20% discount for CRM cardholders for festive items and dining from 13th November till 31st December 2014!


DELIVERY CHARGES
FREE delivery for purchases of S$500 and more, to a single location
S$20 delivery fee applies to purchases less than S$500 to a single location.

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Thank you O'Coffee Club for the lovely afternoon tea party. Now I look forward to go back to O'Coffee Club!