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Showing posts with label CNY. Show all posts
Showing posts with label CNY. Show all posts
Thursday, February 4, 2016
Chinese New Year 2016 @ Delifrance
Wednesday, February 3, 2016
Chinese New Year 2016 @ Tomo Izakaya
| Address: | 3A River Valley Road #01-04 Clarke Quay Singapore 179020 |
| Opening Hours: | Please click here for opening hours / outlets |
| Website: | http://www.tomoizakaya.com/home.php |
Was here last CNY, now I am back again! This year's menu was a much simpler one. 5-course set menu S$128 for 3 pax. There is Yusheng, Scallop, Prawn, Duck and Claypot Rice which I have stated the ala-carte prices on each item.
Tuesday, February 2, 2016
Celebrate Chinese New Year 2016 with Gaviscon and win!
Eat well and celebrate well with Gaviscon!
Hashtag #CNYHoChiak and #GavisconSG to win weekly cash ang pows and grand prize of S$1188!
Website: www.gaviscon.com.sg
The contest runs from 1st January 2016 to 29th February 2016.
In this time of the world, family time is indeed precious yet often overlooked. This Chinese New Year, bring your family together with the sharing of a sumptuous reunion dinner meal of family dishes and delicacies.
Gaviscon celebrates the cultural diversity of the Chinese people with an Instagram photo-contest of delectable proportions!
Hashtag #CNYHoChiak and #GavisconSG to win weekly cash ang pows and grand prize of S$1188!
Website: www.gaviscon.com.sg
The contest runs from 1st January 2016 to 29th February 2016.
In this time of the world, family time is indeed precious yet often overlooked. This Chinese New Year, bring your family together with the sharing of a sumptuous reunion dinner meal of family dishes and delicacies.
Gaviscon celebrates the cultural diversity of the Chinese people with an Instagram photo-contest of delectable proportions!
Sunday, January 31, 2016
Chinese New Year 2016 Dine-In Menu @ Bakerzin
Saturday, January 30, 2016
Fu Lin Men Dou Lao @ 16 North Canal Road
| Address: | 16 North Canal Road Singapore 048828 |
| Tel: | +65 65322777 |
| SMS/Whatsapp/WeChat: | +65 90991777 |
| Email: | contact@fulinmendoulao.com.sg |
| Operating Hours: | Mondays to Sundays Lunch: 11:30am to 2:30pm |
| Dinner: 6:00pm to 10:00pm | |
| Seating capacity: | 220 indoor inclusive of private rooms |
| Private Rooms: | 5 rooms on the 2nd floor. 1 room and 1 function room on the 3rd floor |
| Private Room Seating capacity: | From 6-guest to 12-guest private rooms to 30-guest function room |
(Pic Credit: Shaun, for standing on the chair helping me to snap a overall picture)
Fu Lin Men marks the 1st Media tasting for 2016 for me, and its a good start because the food is good, the host and service is even better! We almost rock the whole restaurant down.
Friday, January 29, 2016
Chinese New Year 2016 Goodies @ Bakerzin
Outlets address
Delivery charge of S$30 is applicable to all deliveries from 23rd Jan to 5th Feb 2016.
1 working day in advance is required for all CNY collections deliveries.
Bakerzin launched its range of Lunar New Year cookies, tarts, cakes as well as dine-in menu. I will do another post on the dine-in menu soon.
This year there are a total of 9 different cookies, 2 special pineapple tarts and 2 exceptional cakes which are ideal for gifting and a must-haves at family gathering or office party.
| Website: | http://www.bakerzin.com |
| Store + online orders: | 8th Jan to 5th Feb 2016 (Last day of outlet order is 4th Feb) |
Delivery charge of S$30 is applicable to all deliveries from 23rd Jan to 5th Feb 2016.
1 working day in advance is required for all CNY collections deliveries.
Bakerzin launched its range of Lunar New Year cookies, tarts, cakes as well as dine-in menu. I will do another post on the dine-in menu soon.
This year there are a total of 9 different cookies, 2 special pineapple tarts and 2 exceptional cakes which are ideal for gifting and a must-haves at family gathering or office party.
Sunday, January 24, 2016
Chinese New Year 2016 with Red House Seafood @ Prinsep Street
| Address: | 68 Prinsep Street Singapore 188661 |
| Tel: | +65 63366080 |
| Website: | http://redhouseseafood.com |
| Operating Hours: | 11.30am to 2.30pm Monday to Friday |
| 5pm to 11pm Monday to Friday | |
| 11am to 11pm Saturday, Sunday & PH | |
| Address: | 60 Robertson Quay #01-14 The Quayside Singapore 238252 |
| Tel: | +65 67357666 |
| Website: | http://redhouseseafood.com |
| Operating Hours: | 3pm to 11pm Monday to Friday |
| 11am to 11pm Saturday, Sunday & PH |
Chinese New Year 2016
Takeaways are available from 25th Jan to 22nd February 2016 between 11am to 11.30am and 5pm to 5.30pm.
Restaurants will be closed on the 8th February 2016.
Reunion Dinner set available only on 7th February 2016.
Annual Dinner Set available from 1st January to 22nd February 2016.
Saturday, January 23, 2016
Old Seng Choong for Lunar New Year 2016
Website: http://www.oldsengchoong.com
Discount for online purchases: 11th Jan to 6th Feb 30% discount
Chinese New Year Fairs:
Seng Choong Confectionery, established in 1965 but ended its business in 1996.
Chef Daniel Tay did not succeed in expanding his father's business then, and had always regretted.
Now he is ready to revive the Seng Choong brand in his father's honour, so he founded Old Seng Choong.
The launch of Old Seng Choong is timed to coincide with the upcoming Lunar New Year.
If you haven't know, Chef Daniel was a pastry chef at Les Amis, and he founded Bakerzin in 1998, and Cat & the Fiddle in 2013.
Discount for online purchases: 11th Jan to 6th Feb 30% discount
Chinese New Year Fairs:
- Raffles Exchange 11th Jan to 5th Feb
- Bugis Junction 18th Jan to 6th Feb
- Jurong Point 18th Jan to 6th Feb
- Century Square 22nd Jan to 6th Feb
- Novena Square 22nd Jan to 6th Feb
- AMK Hub 25th Jan to 6th Feb
- Causeway Point 25th Jan to 6th Feb
- Junction 8 25th Jan to 6th Feb
- Parkway Parade 25th Jan to 6th Feb
- Waterway Punggol 25th Jan to 6th Feb
- Heartland Mall 29th Jan to 6th Feb
| Discount for purchases made at the above booths: | 11th Jan to 24th Jan 20% discount |
| 25th Jan to 31st Jan 15% discount | |
| 1st Feb to 6th Feb 10% discount |
Seng Choong Confectionery, established in 1965 but ended its business in 1996.
Chef Daniel Tay did not succeed in expanding his father's business then, and had always regretted.
Now he is ready to revive the Seng Choong brand in his father's honour, so he founded Old Seng Choong.
The launch of Old Seng Choong is timed to coincide with the upcoming Lunar New Year.
If you haven't know, Chef Daniel was a pastry chef at Les Amis, and he founded Bakerzin in 1998, and Cat & the Fiddle in 2013.
Thursday, January 21, 2016
Cooking with Lee Kum Kee sauces this Lunar New Year 2016
Available in all leading supermarkets
Last week, I received a lovely set of Lee Kum Kee sauces, consisting of Premium Brand Oyster Sauce, Premium Light Soya Sauce, XO Sauce (my mum loves this!), and 4 packets of sauces.
Lee Kum Kee is not a unfamiliar brand, since I was young when I used to hang around in my kitchen, seeing my mum whip up dinner, Lee Kum Kee's Oyster Sauce is always beside the stove when she is cooking. Its a brand that we grow old with, 陪伴著我,一起長大。
| Website: | http://singapore.lkk.com/en/ |
| Details of contest: | http://lkksauce.com/reunion/ |
Last week, I received a lovely set of Lee Kum Kee sauces, consisting of Premium Brand Oyster Sauce, Premium Light Soya Sauce, XO Sauce (my mum loves this!), and 4 packets of sauces.
Lee Kum Kee is not a unfamiliar brand, since I was young when I used to hang around in my kitchen, seeing my mum whip up dinner, Lee Kum Kee's Oyster Sauce is always beside the stove when she is cooking. Its a brand that we grow old with, 陪伴著我,一起長大。
Tuesday, January 19, 2016
Chinese New Year 2016 with Peony Jade Cookies
Monday, March 9, 2015
2015 CNY Day 1 - A visit to bf's place + River Ang Bao!
19th February 2015

Back here with CNY updates, I know it is already over, but trying to blog this down so that for the next CNYs if we are bored, we know where to head to!
White and red Purpur's outfit on the first day of the Lunar New Year! I love this outfit the most! Will rewear on National Day SG50!
Back here with CNY updates, I know it is already over, but trying to blog this down so that for the next CNYs if we are bored, we know where to head to!
White and red Purpur's outfit on the first day of the Lunar New Year! I love this outfit the most! Will rewear on National Day SG50!
Monday, February 23, 2015
Pros-Pie-Rity 2015 @ Pie Face
| Outlets: | |
| Address: | 313 Orchard Road #B3-10 313@Somerset Singapore 238895 |
| Tel: | +65 9622 5662 |
| Opening Hours: | 10am - 10pm daily |
| Address: | 245 Victoria Street Bugis Village Singapore 188034 |
| Tel: | +65 9638 6318 |
| Opening Hours: | 11am - 11pm daily |
| Address: | 23 Serangoon Central #B2-49A NEX Singapore 556083 |
| Website: | http://www.pieface.com.sg |
Hello!! Its back to reality day for me today. Meaning back to work. Oh wells, good times don't last but i am sure good times will be back again!
Because weekend is so long this time, I have so much to post and share, mostly is what I did during this long weekend only. Alright I will take my time to post, now throwback to the eve of CNY!
I was overwhelmed with meetings and work, my mum is busy spring cleaning and preparing for CNY, this time round I was rather disappointed that I did not get to do kueh lapis baking or even tidying my cupboard :X
I am so glad when I received this box of piping hot pies at my door step!
Pros-Pie-Rity Value Pack S$38.88
Consists of 8 regular pies, including 3 new flavours! 16 and 24 pieces pack as well as mini pies pack are also available!
Looking at this cute little pie expressions makes me smile. Encased within the flaky pie crust are fresh ingredients, spices and premium cuts of meat.
Saturday, February 21, 2015
Reunion Dinner 2015 with Cold Storage meats!
Website: http://www.coldstorage.com.sg/corporate/public/corporate_home.html
Meats are available at all Cold Storage (even after CNY)
I really have to say cheers to Cold Storage for staying open throughout CNY *claps*
Hello, Happy New Year to you guys! Hope you had a great new year with lots of feasting and those who did not celebrate, hope you had a good and well deserved rest! We are halfway through our holidays, time passed real fast when we are enjoying ourselves. I am back here for a short post before I head out for more feasting!
This table of food was what my family and I had on CNY's eve. We always had steamboat reunion dinner, this year is no diff. Look at the whole table of food prepared by mummy and I brought home some meats from Cold Storage featuring Japanese Kagoshima Wagyu S$18.99/150g. The ultimate meat lovers’ dream, this beef is rich in umami flavour, intoxicating in aroma, and boasts a tender melt-in-your-mouth texture.
Meats are available at all Cold Storage (even after CNY)
I really have to say cheers to Cold Storage for staying open throughout CNY *claps*
Hello, Happy New Year to you guys! Hope you had a great new year with lots of feasting and those who did not celebrate, hope you had a good and well deserved rest! We are halfway through our holidays, time passed real fast when we are enjoying ourselves. I am back here for a short post before I head out for more feasting!
This table of food was what my family and I had on CNY's eve. We always had steamboat reunion dinner, this year is no diff. Look at the whole table of food prepared by mummy and I brought home some meats from Cold Storage featuring Japanese Kagoshima Wagyu S$18.99/150g. The ultimate meat lovers’ dream, this beef is rich in umami flavour, intoxicating in aroma, and boasts a tender melt-in-your-mouth texture.
Wednesday, February 18, 2015
Lunar New Year 2015 @ Bakerzin
Website: www.bakerzin.com
For Bakerzin @ Connexion's opening promotion, click here!

Its Chinese New Year's eve today, how is your spring cleaning and CNY feasting so far?
Mine was really awesome, I mean the latter. I have been feasting so much that I look so bloated now. Well, after CNY, dieting and wedding plannings will start.
Anyway, we were here at the newest outlet at Connexion!
It's the first time Dessert Expert Bakerzin is offering CNY set menu and look at the CNY goodies waiting for us.
For Bakerzin @ Connexion's opening promotion, click here!
Its Chinese New Year's eve today, how is your spring cleaning and CNY feasting so far?
Mine was really awesome, I mean the latter. I have been feasting so much that I look so bloated now. Well, after CNY, dieting and wedding plannings will start.
Anyway, we were here at the newest outlet at Connexion!
It's the first time Dessert Expert Bakerzin is offering CNY set menu and look at the CNY goodies waiting for us.
Monday, February 16, 2015
Lunar New Year 2015 @ Tomo Izakaya
| Address: | 3A River Valley Road #01-04 Clarke Quay Singapore 179020 |
| Opening Hours: | Please click here for opening hours / outlets |
| Website: | http://www.tomoizakaya.com/home.php |
Opening Hours during CNY
| 18th February 2015 (eve of CNY) | - | Closed |
| 19th February 2015 (1st Day of CNY) | - | Dinner operation only |
| Clarke Quay 6pm to 1am | ||
| Esplanade 5pm to 11pm | ||
| 20th February 2015 (2nd Day of CNY) | - | Dinner operation only |
| Clarke Quay 6pm to 3am | ||
| Esplanade 5pm to 11pm | ||
| 21st February 2015 (3rd Day of CNY) | - | Operation as usual |
Tomo Izakaya is introducing specially curated Japanese-inspired Chinese New Year set menus, offering patrons a different dining experience this Lunar New Year!
Sunday, February 15, 2015
DIY Meals with Dancing Chef Sauces this Lunar New Year 2015
Available at all major supermarkets.
Promotions from now till 28th Feb 2015:
Received these sauces just in time for me to whip up something for my family especially when CNY is approaching. Time to step into the kitchen after quite a long while.
Promotions from now till 28th Feb 2015:
- Buy three bottles of Dancing Chef™ Suki Dipping Sauce at $6.95 (Usual Price: $2.85 each)
- Buy three packets of Dancing Chef™ cooking pastes at $6.95 (Usual Price: $2.85 each)
Received these sauces just in time for me to whip up something for my family especially when CNY is approaching. Time to step into the kitchen after quite a long while.
Saturday, February 14, 2015
House of Seafood @ Punggol Settlement
| Address: | 3 Punggol Point Road #01-01/02 The Punggol Settlement Singapore 828694 |
| (Near Punggol Jetty) More than 200 carpark lots available | |
| Tel: | +65 6466 9000 |
| Website: | http://www.houseofseafood.com.sg |
First time to The Punggol Settlement and its for House of Seafood! Its a very pretty place, perfect to open cafes and restaurants there. Look what we had the other day - 4 ''Heavenly King'' / 四大天王 Crabs.
Friday, February 13, 2015
Lunar New Year 2015 @ Din Tai Fung
Din Tai Fung Outlets
Its another new year at Din Tai Fung! Still remember last year's lohei session with Ah Boys to Men. Time indeed flew pass quickly!
Its another new year at Din Tai Fung! Still remember last year's lohei session with Ah Boys to Men. Time indeed flew pass quickly!
Thursday, February 12, 2015
Lunar New Year 2015 @ Royal Pavilion
| Address: | 23 Merchant Road Level 1, Park Regis Singapore 058268 |
| Opening Hours: | 11.30am to 2.30pm and 6.30pm to 10.30pm Daily |
| Tel: | +65 6818 8851 |
| Website: | http://www.parkregissingapore.com/dining-bars/royal-pavilion/ |
The inaugural Chinese New Year creations at Royal Pavilion are available from 9 February to 5 March 2015. 1-day advance order is required.
So glad to be here at Royal Pavilion, I love the food so much!
Monday, February 9, 2015
''Happy Goat Lucky'' 2015 @ BreadTalk
BreadTalk Outlets
BreadTalk Website
All CNY products will be on sale at all BreadTalk outlets island-wide from 15th January to 5th March 2015.
Year after year, I am very impressed by BreadTalk's CNY & Xmas creations. Look at this year's (Year of Goat) breads from BreadTalk!
BreadTalk Website
All CNY products will be on sale at all BreadTalk outlets island-wide from 15th January to 5th March 2015.
Year after year, I am very impressed by BreadTalk's CNY & Xmas creations. Look at this year's (Year of Goat) breads from BreadTalk!
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